A fusion of food, travel and photography.

Archive for May 13, 2011

Being Freshly Pressed


I am interrupting my weekly blog post to comment on something unique that happened to me yesterday. My blog is hosted by a website called WordPress. Each day they choose a few blog posts to feature on their home page in a section called “Freshly Pressed.” Yesterday, my post 5 Days in Paris: Love Locks was chosen to be featured. After just a few months of blogging, I was Freshly Pressed!

The morning started with my receiving a few comments on this post, which was 2 weeks old. My new Wednesday morning post had just been published so I thought it odd that people were commenting on an older post and not the brand new one. A few minutes later, when I received a couple more comments, I knew something was up. After thinking about where this publicity could be coming from, I checked the WordPress home page and sure enough, there it was!

I had no idea what a ride I was in for. Every time someone clicks the “Like” button at the end of each post, I get an email telling me that someone “liked” my post. I also get an email each time someone leaves a comment. Almost as fast as I read each email, new ones appeared in my in-box. They were coming from all around the world and the comments were so complimentary and flattering. A few of them really touched me.

I walked by that bridge when I was in Paris, (more…)